At CereX, part of Swinkels Family Brewers, we produce malt extracts and compounds. Malt extracts and compounds are suitable for a wide range of (alcoholic and alcohol-free) drinks, including drinks that require excellent foam stability. Our extracts and compounds are therefore extremely suitable for nutritional and responsible products in the beverage, food and health industry.


We produce extracts and compounds using our 300 years of experience in malting, brewing and producing soft drinks and malt extracts. In combination with state-of-the-art machinery this ensures malt extracts that are clear and extremely stable. 

Click here for more information about our malt extracts and compounds.

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