The “Spéciale Belge Ale” beer style is one of the better Belgian beers of the early 20th century. This smooth-drinking, amber-coloured, top-fermentation beer has a reasonable alcohol content. Special PALM malts are responsible for its honey-like mellowness, and PALM’s own selected yeasts give it a fruity yeast aroma. Fine aroma hops from Kent afford a subtle harmony.
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Type | Spéciale Belge Ale |
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Ingredients | Water, barley malt, hops |
Fermentation | High fermentation |
Aroma | Hop, slightly fruity, caramel keys |
Flavour | Honey-sweet, fruity, yeasty |
Color | Amber, EBC: 21 |
Clearness | Clear |
Bitterness | EBU: 18 |
Sweetness | |
Combines with | Pork, eel, old cheese |