CereX is part of Swinkels Family Brewers. Here we make extracts and compounds. It goes like this: wort is formed halfway through the brewing process. We turn this semi-finished product into a beer syrup. Then we have a so-called 'extract'. As soon as we add to these extracts, we call it a 'compound'. These extracts and compounds are then used to make different types of (alcoholic and alcohol-free) drinks.
The production of these natural malt extracts and compounds is based on a brewer's philosophy. The combination of the knowledge available over the entire chain and the state-of-the-art production facilities within Swinkels Family Brewers ensures a high-quality product.
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